Accommodation

France Chalet Elan  rating rating rating

Courchevel    France  

    Sleeps:    16-20
Flight Transfer Accommodation
Do you like this property? Call: 020 3080 0200

Price List 2017-18

DEPARTURE DATE
DURATION
SPACES
PRICES
INFO
SHORLIST
ENQUIRE
OFFER +
12-12-2017
7 nights
Spaces
£644pp  
FTA
19-12-2017
7 nights
Spaces
£964pp  
FTA
14-01-2018
7 nights
Spaces
£794pp  
FTA
04-02-2018
7 nights
Spaces
£914pp  
FTA
25-02-2018
7 nights
Spaces
£944pp  
FTA
25-03-2018
7 nights
Spaces
£1024pp  
FTA
08-04-2018
7 nights
Spaces
£994pp  
FTA
15-04-2018
7 nights
Spaces
£9974pp  
FTA

Chalet Elan

No prices available

Ground Floor

External ski storage locker. Main entrance leading to small hall with heated boot room. Lounge/dining area with fireplace and separate kitchen.
Room 1 - Double with bath/wc
Room 2 - Twin with bath/wc
Room 3 - Twin/child triple with bath/wc
Room 4 - Twin with bath/wc

First Floor

Room 5 - Double with bath/wc
Room 6 - Twin with bath/wc
Room 7 - Twin/triple with shower/wc
Suite 8 - Two separate rooms: a double room and a small bunk room (offset bunk beds) sharing shower/wc

Features Included

Fireplace / Wood Burning Stove
WIFI
A hearty breakfast to kick start your day, a delicious afternoon tea waiting for you on your return from the slopes, and delicious evening meal with a choice of complimentary wines and coffee 6 days per week.

Breakfast
A cooked breakfast including your choice of bacon, eggs, sausages and beans, as well as a continental selection with a choice of cereals or porridge, fruit juices, plentiful tea, coffee and bread (and croissants in France), cold meats, cheese and preserve.

Afternoon Tea
Tea and coffee laid out with a freshly home-baked cake.

Dinner
A three-course chalet dinner starts with an apéritif, followed by an appetiser, main course and dessert, and completed by coffee with chocolates to round off your evening. Your choice of complimentary quality red and white wines is unlimited during the meal service.

Sample Menu

Parmesan and herb crusted cannelloni
Minted lamb saddle with beetroot puree and herbed parmentier potatoes served with braised cabbage and minted broad beans
Raspberry tart, red berry reduction and chantilly cream

Supplements per person per night: bath/wc £3; Suite 8 if only 2 sharing: £5. The third bed in room 3 and the bunks in Suite 8 are suitable for under 12’s only.

Other supplements may apply.

Features included

Fireplace / Wood Burning Stove
WIFI

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