Accommodation

France Chalet Lozes 
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Courchevel    France  

Flight Transfer Accommodation
    Sleeps:    8
Do you like this property? Call: 020 3080 0200

Price List 2017-18

DEPARTURE DATE
DURATION
SPACES
PRICES
INFO
SHORLIST
ENQUIRE
OFFER +
20-01-2018
7 nights
8 beds
£684pp  
FTA
27-01-2018
7 nights
8 beds
£724pp  
FTA
03-02-2018
7 nights
8 beds
£744pp  
FTA
17-02-2018
7 nights
6 beds
£764pp   (save £68.5)
FTA
24-02-2018
7 nights
8 beds
£764pp  
FTA
10-03-2018
7 nights
8 beds
£744pp  
FTA
17-03-2018
7 nights
8 beds
£714pp  
FTA
31-03-2018
7 nights
8 beds
£924pp  
FTA
07-04-2018
7 nights
8 beds
£834pp  
FTA

Chalet Lozes

No prices available

Accommodation Summary
Ground Floor
Chalet entrance
Room 2: Small double
Room 3: Double with bath, washbasin and balcony
Room 1: Bunk beds
Shower room with washbasin & seperate wc
Lower Floor
Room 4: Twin
Separate wc on the corridor

First Floor
Living/dining room with balcony & wc

Features Included

WIFI
Ski &/or Boot Room

Start the day with a hearty hot and skiers’ breakfast to prepare you for the slopes, including a cooked breakfast with your choice of bacon, eggs, sausage and baked beans. Additionally, and normally set out for you buffet-style, there is a choice of porridge or cereals, tea, coffee, fruit juice, bread (including croissants in France), cold meats, cheeses and preserves.

Afternoon tea is the traditional ‘welcome home’ for chalet guests at the end of a day’s skiing, with a slice of freshly baked cake, different each day, to accompany your choice of tea or coffee.

Our 4 course dinner menus start with a glass of prosecco, followed by a starter, main course and dessert, accompanied by a choice of complimentary wines, squash, fruit juice and water plus coffee or tea and chocolates to follow. Once a week a regional speciality will be served.

Vegetarian options are always available, and other special diets are available at a supplement if booked in advance.


Sample Menu

Honey Roasted Pumpkin Soup with a Sour Cream Drizzle

Herb Crusted Saddle of Lamb with a Red Wine & Mushroom Jus and Pommes Anna served with Buttered Broad Beans and Cauliflower Florets

Individual Blueberry Tart with a Crème de Cassis and Chantilly Cream


Per person per night:

PB Balc £4.50
Twin (Bunk Beds) Deduct £5.50 Other supplements may apply.

Features included

WIFI

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