France Chalet Camelia 
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Meribel    France  

Flight Transfer Accommodation
    Sleeps:    14-15

Price List 2017-18

7 nights
8-9 beds
£799pp   (save £45)
7 nights
14-15 beds
7 nights
14-15 beds

Chalet Camelia

No prices available

Ground Floor
Entrance, ski & boot room, WC
Room 1 - Quad (sleeps 2-4) with double and 2 single beds & bath/WC
Room 2 - Twin/triple with bath/WC

First Floor
Open-plan lounge/dining area with DVD player, fireplace & terrace
Room 3 - Twin with bath/WC

Second Floor
Room 4 - Twin with bath/WC and 2 additional beds on a mezzanine level (not suitable for small children due to steep stairs)
Room 5 - Twin with bath/WC/balcony
Room 6 - Twin with bath/WC/balcony
Room 7 - Twin with bath/WC

Features Included

Fireplace / Wood Burning Stove
All En-suite / Private Facilities
DVD Player
Towel/s provided
Sun Terrace
Ski &/or Boot Room

PLEASE NOTE: Any bookings for season 2018/19 catering will be provided 5 days.

Provided 6 days of your stay. Start the day with a hearty hot and skiers’ breakfast to prepare you for the slopes, including a cooked breakfast with your choice of bacon, eggs, sausage and baked beans. Additionally, and normally set out for you buffet-style, there is a choice of porridge or cereals, tea, coffee, fruit juice, bread (including croissants in France), cold meats, cheeses and preserves.

Afternoon tea is the traditional ‘welcome home’ for chalet guests at the end of a day’s skiing, with a slice of freshly baked cake, different each day, to accompany your choice of tea or coffee.

Our 4 course dinner menus start with a glass of prosecco, followed by a starter, main course and dessert, accompanied by a choice of complimentary wines, squash, fruit juice and water plus coffee or tea and chocolates to follow. Once a week a regional speciality will be served.

Vegetarian options are always available, and other special diets are available at a supplement if booked in advance.

Sample Menu

Honey Roasted Pumpkin Soup with a Sour Cream Drizzle

Herb Crusted Saddle of Lamb with a Red Wine & Mushroom Jus and Pommes Anna served with Buttered Broad Beans and Cauliflower Florets

Individual Blueberry Tart with a Crème de Cassis and Chantilly Cream

Please note: ski carriage (supplement required) is subject to availability and cannot be guaranteed.

Room supplements based on per person per night.

PB WC Balc £2
Quad PB WC:
2 Occ £2.50
4 Occ deduct £2.50 Other supplements may apply.

Features included

Fireplace / Wood Burning Stove
All En-suite / Private Facilities
Towel/s provided

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