Breakfast A good and hearty affair served between 8am & 9am (unless you arrange otherwise with your hosts). Breakfast consists of a selection of cereals & yogurts, freshly baked French bread from a local artisan bakery, a selection of spreads and a hot breakfast option eg. scrambled eggs, french toast or pancakes with maple syrup. We make fresh porridge too and there´s always fruit juices and plenty of tea & freshly brewed coffee to get your day started.

Afternoon tea
Yummy cakes or other delicious treats will be freshly prepared every day and laid out for your return from the slopes, even on your chalet hosts day off! You can help yourself to tea and coffee too in front of a lovely, warm, log fire in one of the comfortable chalet lounges and relax after a hard day on the pistes.

Dinner

In all of our chalets we serve you fantastic, freshly prepared, gourmet three-course evening meals which are delicious, wholesome and nutritious. Every dinner is accompanied by carefully selected complimentary bottled wine.

On the first and last nights of your holiday we serve pre-dinner canapés and aperitifs.

On one evening we will serve you a cheeseboard with a variety of delicious cheeses, some of which are made locally and are a must for cheese lovers.

Children´s high teas

We serve high tea for children at 6pm. It is up to you if your children eat high tea or dinner with the adults; we´ll arrange it in advance with you to help us plan your menu for the week.