Food is one of our main priorities and we know how important a delicious meal is, especially after an energetic day. Our experienced chefs are passionate about creating delicious dishes which you can look forward to, using fresh produce in their carefully prepared menus. Our friendly chalet hosts will ensure that you are comfortable throughout your stay and enjoy your alpine experience to the full.

Your day starts with a welcome cup of tea or coffee served in the comfort of your room. To set you up for a day on the slopes a generous breakfast is served including a choice of cereals, fresh pastries and baguettes, yoghurts, fresh fruit and a cooked option which varies daily (cooked option not available on Wednesday and Friday mornings).

Afternoon tea will be waiting for you when you return from your day out on the slopes and you can look forward to a delicious home baked cake or cookies.

Enjoy our wines, beer and soft drinks which are unlimited in supply and pre-dinner aperitifs can be enjoyed in front of the roaring log fire accompanied by a choice of tempting canapes. This is followed by a delicious four course dinner including cheese board and chocolates, served with our specially selected white and red wines to complement the meal. 

There will be no housekeeping services provided on Wednesday or Friday. You will have dinner served on 6 nights (not Wednesday).. The chef and host will leave out a continental breakfast and afternoon tea for you to enjoy on Wednesday and Friday.